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   There is circulation of two letters of alarm related to the heatingduplastic in the microwave. These letters can arrive in votreInboxseparately or there is a warning of combination faisantégalement therounds. The first is an E-mail circulation quotes unDr. EdwardFujimoto, it informs the people that foods dechauffage in plasticcontainers in the microwave peuventdécharger the dioxane in your foodendangering to you. Lesecond quotes a study by Claire Nelson. Shebegan the étudequand she still had 13 years, and then taken again himbecause a 10èmeprojet of class of the science of category. Itconcluded that it yavait possible dangers of a plasticizer calledDEHA. Cettesubstance can allegedly block the production of thehormones.L' study claims that out of plastic you wrap when ofchauffagedéchargera this chemical in food (into particulierceux withthe contents with high content of greases).

   Concerning the first complaint by Dr. Fujimoto, I could findobviousness that certain chemicals could lixiviate in fatty foods ofSOME kinds of plastics. However, I could not find any study whichindicated that the dioxin was one of these substances. It is true thatsome plastics release the dioxin when they are incinerated. However,the extreme plastic requires the temperatures much higher than youobtain in a microwave. I you do not think can jump to the conclusiononly because the dioxin is formed at high temperatures that some mustbe released or formed at temperatures much lower. Interestingly, Ifound several studies which indicated certain kinds of dioxins WEREreally REDUCED by the kitchen, even in a microwave. Fatty foods areone of the most likely places to find the dioxin. It is generallyconsumed by an animal and it concentrates in fatty fabrics of theanimal which ate it. You seem well to obtain more dioxin to eat notcooked enough meat that heating something in a butter bucket.

   This said being, I wish to wander on the side of the attention. Sincesome types of plastics can lixiviate chemicals in your food thusshould employ the good direction to you. Do not use any container toheat your food in the microwave unless it was specifically conceivedto this end. I would not hesitate to heat food in the plasticcontainer which is used for dinners of TV of "microwave" (withoutcounting that my mom said to me that it was ok thus I know this istrue!). But I consider him careful to avoid using butter buckets, orany soft plastic which was not specifically designed for the use ofmicrowave.